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A rapid biosensor-based method for quantification of free and glucose-conjugated salicylic acid

BACKGROUND: Salicylic acid (SA) is an important signalling molecule in plant defenses against biotrophic pathogens. It is also involved in several other processes such as heat production, flowering, and germination. SA exists in the plant as free SA and as an inert glucose conjugate (salicylic acid...

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Detalhes bibliográficos
Main Authors: DeFraia, Christopher T, Schmelz, Eric A, Mou, Zhonglin
Formato: Artigo
Idioma:Inglês
Publicado em: BioMed Central 2008
Assuntos:
Acesso em linha:https://ncbi.nlm.nih.gov/pmc/articles/PMC2654556/
https://ncbi.nlm.nih.gov/pubmed/19117519
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1186/1746-4811-4-28
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