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Factors associated with serum immunoglobulin levels in beef calves from Alberta and Saskatchewan and association between passive transfer and health outcomes

Inadequate consumption of colostrum can negatively affect calf health and survival. The serum immunoglobulin G (IgG) concentrations of 935 beef calves from 152 herds in Alberta and Saskatchewan have been described, using radial immunodiffusion. The determinants and health effects of serum IgG concen...

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Detalhes bibliográficos
Main Authors: Waldner, Cheryl L., Rosengren, Leigh B.
Formato: Artigo
Idioma:Inglês
Publicado em: Canadian Veterinary Medical Association 2009
Assuntos:
Acesso em linha:https://ncbi.nlm.nih.gov/pmc/articles/PMC2643452/
https://ncbi.nlm.nih.gov/pubmed/19436479
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