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Factory outbreak of Escherichia coli O157:H7 infection in Japan.

To determine the cause of a July 1996 outbreak of Escherichia coli O157:H7 among factory workers in Kyoto, Japan, we conducted cohort and case-control studies. Eating radish sprout salad during lunch at the factory cafeteria had been linked to illness. The sprouts were traced to four growers in Japa...

תיאור מלא

שמור ב:
מידע ביבליוגרפי
Main Authors: Watanabe, Y, Ozasa, K, Mermin, J H, Griffin, P M, Masuda, K, Imashuku, S, Sawada, T
פורמט: Artigo
שפה:Inglês
יצא לאור: Centers for Disease Control and Prevention 1999
נושאים:
גישה מקוונת:https://ncbi.nlm.nih.gov/pmc/articles/PMC2640759/
https://ncbi.nlm.nih.gov/pubmed/10341179
תגים: הוספת תג
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