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Factory outbreak of Escherichia coli O157:H7 infection in Japan.

To determine the cause of a July 1996 outbreak of Escherichia coli O157:H7 among factory workers in Kyoto, Japan, we conducted cohort and case-control studies. Eating radish sprout salad during lunch at the factory cafeteria had been linked to illness. The sprouts were traced to four growers in Japa...

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Bibliografske podrobnosti
Main Authors: Watanabe, Y, Ozasa, K, Mermin, J H, Griffin, P M, Masuda, K, Imashuku, S, Sawada, T
Format: Artigo
Jezik:Inglês
Izdano: Centers for Disease Control and Prevention 1999
Teme:
Online dostop:https://ncbi.nlm.nih.gov/pmc/articles/PMC2640759/
https://ncbi.nlm.nih.gov/pubmed/10341179
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