Detection of Candida albicans and other yeasts in blood by PCR.
Primers complementary to the region of genes coding for rRNA in Candida albicans were used in PCRs to detect yeast DNA extracted from blood samples containing various Candida species. One fragment (105 bp) was amplified from all yeasts tested, whereas a second (684 bp) was only amplified when C. alb...
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| Pubblicato in: | J Clin Microbiol |
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| Autori principali: | , , , |
| Natura: | Artigo |
| Lingua: | Inglês |
| Pubblicazione: |
American Society for Microbiology (ASM)
1994
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| Soggetti: | |
| Accesso online: | https://ncbi.nlm.nih.govhttps://pmc.ncbi.nlm.nih.gov/articles/PMC263004/ https://ncbi.nlm.nih.govhttps://pubmed.ncbi.nlm.nih.gov/8126187/ https://ncbi.nlm.nih.govhttps://doi.org/10.1128/jcm.32.1.228-231.1994 |
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