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Glycoprotein Characterization of the Gelatinous Matrix in the Root-knot Nematode Meloidogyne javanica

Proteinaceous components of freshly formed gelatinous matrix (GM) of the root-knot nematode Metoidogyne javanica were analyzed. Under reducing conditions, the prominent protein fragments had molecular weights of 26 to 66 kDa and 150 to >200 kDa, and most were glycosylated. Most of the fragments w...

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Bibliografski detalji
Glavni autori: Sharon, Edna, Spiegel, Yitzhak
Format: Artigo
Jezik:Inglês
Izdano: Society of Nematologists 1993
Teme:
Online pristup:https://ncbi.nlm.nih.gov/pmc/articles/PMC2619412/
https://ncbi.nlm.nih.gov/pubmed/19279813
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