Effect of acetylation on arthropathic activity of group A streptococcal peptidoglycan-polysaccharide fragments.

Purified group A streptococcal peptidoglycan-polysaccharide (PG-PS) fragments were either de-O-acylated, or acetylated and then de-O-acylated to yield N-acetylated PG-PS. Native PG-PS was poorly degraded, N-acetylated PG-PS was extensively degraded, and de-O-acylated PG-PS was only slightly degraded...

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Vydáno v:Infect Immun
Hlavní autoři: Stimpson, S A, Lerch, R A, Cleland, D R, Yarnall, D P, Clark, R L, Cromartie, W J, Schwab, J H
Médium: Artigo
Jazyk:Inglês
Vydáno: American Society for Microbiology (ASM) 1987
Témata:
Research Article
On-line přístup:https://ncbi.nlm.nih.govhttps://pmc.ncbi.nlm.nih.gov/articles/PMC260274/
https://ncbi.nlm.nih.govhttps://pubmed.ncbi.nlm.nih.gov/3539800/
https://ncbi.nlm.nih.govhttps://doi.org/10.1128/iai.55.1.16-23.1987
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