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DIETARY LIPIDS AND ENDOMETRIAL CANCER: THE CURRENT EPIDEMIOLOGIC EVIDENCE

BACKGROUND: Because dietary fat has been postulated to affect obesity and estrogen levels, two important risk factors for endometrial cancer, its association with this disease has received some attention. We summarize here the current evidence for several dietary lipids. METHODS: Searches were condu...

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Autori principali: Bandera, Elisa V., Kushi, Lawrence H., Moore, Dirk F., Gifkins, Dina M., McCullough, Marjorie L.
Natura: Artigo
Lingua:Inglês
Pubblicazione: 2007
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Accesso online:https://ncbi.nlm.nih.gov/pmc/articles/PMC2601627/
https://ncbi.nlm.nih.gov/pubmed/17572853
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1007/s10552-007-9021-9
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