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Emerging Angiostrongyliasis in Mainland China
Our review of angiostrongyliasis in China found that the disease is emerging as a result of changes in food consumption habits and long-distance transportation of food. Enhanced understanding of angiostrongyliasis epidemiology, increased public awareness about the risks associated with eating raw fo...
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| Main Authors: | , , , |
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| Format: | Artigo |
| Sprog: | Inglês |
| Udgivet: |
Centers for Disease Control and Prevention
2008
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| Fag: | |
| Online adgang: | https://ncbi.nlm.nih.gov/pmc/articles/PMC2600175/ https://ncbi.nlm.nih.gov/pubmed/18258099 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.3201/eid1401.061529 |
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