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Relationships between changes of kernel nutritive components and seed vigor during development stages of F(1) seeds of sh (2) sweet corn

The changes of kernel nutritive components and seed vigor in F(1) seeds of sh (2) sweet corn during seed development stage were investigated and the relationships between them were analyzed by time series regression (TSR) analysis. The results show that total soluble sugar and reducing sugar content...

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Bibliografische gegevens
Hoofdauteurs: Cao, Dong-dong, Hu, Jin, Huang, Xin-xian, Wang, Xian-ju, Guan, Ya-jing, Wang, Zhou-fei
Formaat: Artigo
Taal:Inglês
Gepubliceerd in: Zhejiang University Press 2008
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Online toegang:https://ncbi.nlm.nih.gov/pmc/articles/PMC2596288/
https://ncbi.nlm.nih.gov/pubmed/19067464
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1631/jzus.B0820084
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