Food consumption patterns in the Waterloo Region, Ontario, Canada: a cross-sectional telephone survey

BACKGROUND: The demographics and lifestyles of Canadians are changing, thereby influencing food choices and food preparation in the home. Although different dietary practices are associated with increased risk of foodborne illness, our ability to evaluate food consumption trends and assess risks ass...

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Detalhes bibliográficos
Main Authors: Nesbitt, Andrea, Majowicz, Shannon, Finley, Rita, Pollari, Frank, Pintar, Katarina, Marshall, Barbara, Cook, Angela, Sargeant, Jan, Wilson, Jeff, Ribble, Carl, Knowles, Lewinda
Formato: Artigo
Idioma:Inglês
Publicado em: BioMed Central 2008
Assuntos:
Research Article
Acesso em linha:https://ncbi.nlm.nih.gov/pmc/articles/PMC2585092/
https://ncbi.nlm.nih.gov/pubmed/18950509
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1186/1471-2458-8-370
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