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Composition, Stability, and Bioavailability of Garlic Products Being Used in a Clinical Trial
In support of a new clinical trial designed to compare the effects of crushed fresh garlic and two types of garlic supplement tablets (enteric-coated dried fresh garlic and dried aged garlic extract) on serum lipids, the three garlic products have been characterized for (a) composition (14 sulfur an...
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| Autors principals: | , |
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| Format: | Artigo |
| Idioma: | Inglês |
| Publicat: |
2005
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| Matèries: | |
| Accés en línia: | https://ncbi.nlm.nih.gov/pmc/articles/PMC2584604/ https://ncbi.nlm.nih.gov/pubmed/16076102 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1021/jf050536+ |
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