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Microbiological Analysis of Food Contact Surfaces in Child Care Centers
A study of six child care centers was conducted to assess the microbiological quality of three food contact surfaces (one food serving surface and two food preparation surfaces) and one non-food contact surface (diaper changing surface) to determine the effectiveness of cleaning and sanitization pro...
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| Hauptverfasser: | , , , , , , |
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| Format: | Artigo |
| Sprache: | Inglês |
| Veröffentlicht: |
American Society for Microbiology (ASM)
2008
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| Schlagworte: | |
| Online Zugang: | https://ncbi.nlm.nih.gov/pmc/articles/PMC2583471/ https://ncbi.nlm.nih.gov/pubmed/18820060 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1128/AEM.00547-08 |
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