Phosphate-containing proteins and glycoproteins of the cell wall of Candida albicans.
The distribution of phosphate, carbohydrate, and protein in the cell wall components extracted from intact yeast cells of Candida albicans by beta-mercaptoethanol (beta ME) at pH 8.6 was examined by analysis of the material separated by DEAE-cellulose chromatography. All protein peaks did not coinci...
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| Publicado no: | Infect Immun |
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| Principais autores: | , |
| Formato: | Artigo |
| Idioma: | Inglês |
| Publicado em: |
American Society for Microbiology (ASM)
1991
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| Assuntos: | |
| Acesso em linha: | https://ncbi.nlm.nih.govhttps://pmc.ncbi.nlm.nih.gov/articles/PMC258331/ https://ncbi.nlm.nih.govhttps://pubmed.ncbi.nlm.nih.gov/1900062/ https://ncbi.nlm.nih.govhttps://doi.org/10.1128/iai.59.3.808-813.1991 |
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