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The Role of Aromatic Residues in Stabilizing the Secondary and Tertiary Structure of Avian Pancreatic Polypeptide

Avian Pancreatic Polypeptide is a 36 residue protein that exhibits a tertiary fold. Results of previous experimental and computational studies indicate that the structure of aPP is stabilized more by non-bonded interactions than by the hydrophobic effect. Aromatic residues are known to participate i...

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Detalhes bibliográficos
Main Authors: Palermo, Nicholas Y., Csontos, József, Murphy, Richard F., Lovas, Sándor
Formato: Artigo
Idioma:Inglês
Publicado em: 2008
Assuntos:
Acesso em linha:https://ncbi.nlm.nih.gov/pmc/articles/PMC2577375/
https://ncbi.nlm.nih.gov/pubmed/18985166
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1002/qua.21521
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