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Green tea intake, MTHFR/TYMS genotype and breast cancer risk: the Singapore Chinese Health Study

The tea polyphenol (−)-epigallocatechin-3-gallate (EGCG) has been reported to act as a cancer preventive agent through folate pathway inhibition in experimental studies. We hypothesized that if folate pathway inhibition is the mechanism of cancer preventive activities of EGCG, then the protective ef...

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Autors principals: Inoue, Maki, Robien, Kim, Wang, Renwei, Van Den Berg, David J., Koh, Woon-Puay, Yu, Mimi C.
Format: Artigo
Idioma:Inglês
Publicat: Oxford University Press 2008
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Accés en línia:https://ncbi.nlm.nih.gov/pmc/articles/PMC2574755/
https://ncbi.nlm.nih.gov/pubmed/18669903
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1093/carcin/bgn177
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