Codi QR

Hydrophobic surface protein masking by the opportunistic fungal pathogen Candida albicans.

Ultrastructural and biochemical analyses of hydrophobic and hydrophilic yeast cell surface proteins of Candida albicans were performed. Hydrophobic and hydrophilic yeast cells were obtained by growth at 23 and 37 degrees C, respectively. In addition, hydrophilic yeast cells were converted to surface...

Descripció completa

Guardat en:
Dades bibliogràfiques
Publicat a:Infect Immun
Autors principals: Hazen, K C, Hazen, B W
Format: Artigo
Idioma:Inglês
Publicat: American Society for Microbiology (ASM) 1992
Matèries:
Accés en línia:https://ncbi.nlm.nih.govhttps://pmc.ncbi.nlm.nih.gov/articles/PMC257023/
https://ncbi.nlm.nih.govhttps://pubmed.ncbi.nlm.nih.gov/1548073/
https://ncbi.nlm.nih.govhttps://doi.org/10.1128/iai.60.4.1499-1508.1992
Etiquetes: Afegir etiqueta
Sense etiquetes, Sigues el primer a etiquetar aquest registre!