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Effects of Hypercapnic Hypoxia on Inactivation and Elimination of Vibrio campbellii in the Eastern Oyster, Crassostrea virginica
The Eastern oyster, Crassostrea virginica, inhabits shallow coastal waters that frequently experience periods of low dissolved oxygen (hypoxia) and elevated CO(2) (hypercapnia) levels. Bacteria are extremely abundant in these environments and accumulate in large numbers in filter-feeding oysters, wh...
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| Main Authors: | , , , |
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| Formato: | Artigo |
| Idioma: | Inglês |
| Publicado em: |
American Society for Microbiology (ASM)
2008
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| Assuntos: | |
| Acesso em linha: | https://ncbi.nlm.nih.gov/pmc/articles/PMC2565962/ https://ncbi.nlm.nih.gov/pubmed/18676695 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1128/AEM.00317-08 |
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