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Electro-Optical Properties Characterization of Fish Type III Antifreeze Protein

Antifreeze proteins (AFPs) are ice-binding proteins that depress the freezing point of water in a non-colligative manner without a significant modification of the melting point. Found in the blood and tissues of some organisms (such as fish, insects, plants, and soil bacteria), AFPs play an importan...

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Detalhes bibliográficos
Main Authors: Salvay, Andrés G., Santos, Javier, Howard, Eduardo I.
Formato: Artigo
Idioma:Inglês
Publicado em: Springer Netherlands 2008
Assuntos:
Acesso em linha:https://ncbi.nlm.nih.gov/pmc/articles/PMC2565770/
https://ncbi.nlm.nih.gov/pubmed/19669526
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1007/s10867-008-9080-5
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