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Effects of glucose and glutamine concentration in the formulation of the artificial cerebrospinal fluid (ACSF)
The composition of the ACSF is fundamental in controlling the extracellular environment of the brain slice preparation. ‘Typical’ formulations lack amino acids and contain a higher concentration of glucose (10 mM) than in the cerebrospinal fluid (0.47 – 4.4 mM). We examined the effects of different...
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| Asıl Yazarlar: | , , , |
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| Materyal Türü: | Artigo |
| Dil: | Inglês |
| Baskı/Yayın Bilgisi: |
2008
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| Konular: | |
| Online Erişim: | https://ncbi.nlm.nih.gov/pmc/articles/PMC2547083/ https://ncbi.nlm.nih.gov/pubmed/18533132 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1016/j.brainres.2008.04.007 |
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