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Preliminary studies on the chemical characterization and antioxidant properties of acidic polysaccharides from Sargassum fusiforme

In order to investigate the antioxidant properties of the polysaccharides from the brown alga Sargassum fusiforme, the crude polysaccharides from S. fusiforme (SFPS) were extracted in hot water, and the lipid peroxidation inhibition assay exhibited that SFPS possessed a potential antioxidant activit...

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Detalhes bibliográficos
Main Authors: Zhou, Jing, Hu, Nan, Wu, Ya-lin, Pan, Yuan-jiang, Sun, Cui-rong
Formato: Artigo
Idioma:Inglês
Publicado em: Zhejiang University Press 2008
Assuntos:
Acesso em linha:https://ncbi.nlm.nih.gov/pmc/articles/PMC2528887/
https://ncbi.nlm.nih.gov/pubmed/18763305
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1631/jzus.B0820025
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