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Preliminary studies on the chemical characterization and antioxidant properties of acidic polysaccharides from Sargassum fusiforme
In order to investigate the antioxidant properties of the polysaccharides from the brown alga Sargassum fusiforme, the crude polysaccharides from S. fusiforme (SFPS) were extracted in hot water, and the lipid peroxidation inhibition assay exhibited that SFPS possessed a potential antioxidant activit...
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| Main Authors: | , , , , |
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| Formato: | Artigo |
| Idioma: | Inglês |
| Publicado: |
Zhejiang University Press
2008
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| Assuntos: | |
| Acceso en liña: | https://ncbi.nlm.nih.gov/pmc/articles/PMC2528887/ https://ncbi.nlm.nih.gov/pubmed/18763305 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1631/jzus.B0820025 |
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