Ratio of Teichoic Acid and Peptidoglycan in Cell Walls of Bacillus subtilis Following Spore Germination and During Vegetative Growth

Cell walls were isolated from cells of Bacillus subtilis strain Marburg during synchronous outgrowth of spores, during the two synchronous cell divisions which followed, and at various times during exponential and early stationary growth. The amounts of teichoic acid and peptidoglycan components wer...

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Detaylı Bibliyografya

Yayımlandı:	J Bacteriol
Asıl Yazarlar:	Boylen, Charles W., Ensign, Jerald C.
Materyal Türü:	Artigo
Dil:	Inglês
Baskı/Yayın Bilgisi:	American Society for Microbiology (ASM) 1968
Konular:	Microbial Physiology and Metabolism
Online Erişim:	https://ncbi.nlm.nih.govhttps://pmc.ncbi.nlm.nih.gov/articles/PMC252314/ https://ncbi.nlm.nih.govhttps://pubmed.ncbi.nlm.nih.gov/4970648/ https://ncbi.nlm.nih.govhttps://doi.org/10.1128/jb.96.2.421-427.1968
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