Effect of iron nutrition on the bound hydroxylamine content of Mycobacterium phlei.

Spremljeno u:
Bibliografski detalji
Izdano u:J Bacteriol
Glavni autori: Antoine, A D, Morrison, N E
Format: Artigo
Jezik:Inglês
Izdano: American Society for Microbiology (ASM) 1968
Teme:
Research Article
Online pristup:https://ncbi.nlm.nih.govhttps://pmc.ncbi.nlm.nih.gov/articles/PMC252000/
https://ncbi.nlm.nih.govhttps://pubmed.ncbi.nlm.nih.gov/5636824/
https://ncbi.nlm.nih.govhttps://doi.org/10.1128/jb.95.1.245-246.1968
Oznake: Dodaj oznaku
Bez oznaka, Budi prvi tko označuje ovaj zapis!

Similar Items