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Biosynthesis of α-Isopropylmalic and Citric Acids in Acetobacter suboxydans

Cell-free extracts of Acetobacter suboxydans were prepared which were capable of condensing α-ketoisovalerate with (14)C-labeled acetyl-coenzyme A to yield (14)C-labeled α-isopropylmalate. The product of the reaction was isolated by paper and column chromatography and was characterized by recrystall...

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Détails bibliographiques
Auteurs principaux: Maragoudakis, Michael E., Strassman, Murray
Format: Artigo
Langue:Inglês
Publié: 1967
Sujets:
Accès en ligne:https://ncbi.nlm.nih.gov/pmc/articles/PMC251915/
https://ncbi.nlm.nih.gov/pubmed/6035258
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