Effect of Lysozyme on Resting Spores of Bacillus Megaterium
Resting spores of Bacillus megaterium ATCC 9885 were found to be markedly affected by lysozyme. Exposure to as little as 1.5 μg of lysozyme per ml caused the spores to lose refractility, the darkened spores to shed their coat structures, and the spore central bodies to lyse. The spores of seven othe...
Salvato in:
| Pubblicato in: | J Bacteriol |
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| Autori principali: | , |
| Natura: | Artigo |
| Lingua: | Inglês |
| Pubblicazione: |
American Society for Microbiology (ASM)
1969
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| Soggetti: | |
| Accesso online: | https://ncbi.nlm.nih.govhttps://pmc.ncbi.nlm.nih.gov/articles/PMC249929/ https://ncbi.nlm.nih.govhttps://pubmed.ncbi.nlm.nih.gov/4977688/ https://ncbi.nlm.nih.govhttps://doi.org/10.1128/jb.98.1.238-245.1969 |
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