Deoxyribonucleic Acid Base Composition in Yeasts
The deoxyribonucleic acid base composition of 15 species of yeasts was determined to obtain further clues to or supporting evidence for their taxonomic position. Species examined belonged to the genera Saccharomyces, Debaryomyces, Lodderomyces, Metschnikowia, and Candida. The range of moles per cent...
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| 發表在: | J Bacteriol |
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| Principais autores: | , |
| 格式: | Artigo |
| 語言: | Inglês |
| 出版: |
American Society for Microbiology (ASM)
1969
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| 主題: | |
| 在線閱讀: | https://ncbi.nlm.nih.govhttps://pmc.ncbi.nlm.nih.gov/articles/PMC249543/ https://ncbi.nlm.nih.govhttps://pubmed.ncbi.nlm.nih.gov/5764346/ https://ncbi.nlm.nih.govhttps://doi.org/10.1128/jb.97.1.52-56.1969 |
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