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The Transcription Factor VvMYB5b Contributes to the Regulation of Anthocyanin and Proanthocyanidin Biosynthesis in Developing Grape Berries

Among the dramatic changes occurring during grape berry (Vitis vinifera) development, those affecting the flavonoid pathway have provoked a number of investigations in the last 10 years. In addition to producing several compounds involved in the protection of the berry and the dissemination of the s...

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Autors principals: Deluc, Laurent, Bogs, Jochen, Walker, Amanda R., Ferrier, Thilia, Decendit, Alain, Merillon, Jean-Michel, Robinson, Simon P., Barrieu, François
Format: Artigo
Idioma:Inglês
Publicat: American Society of Plant Biologists 2008
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Accés en línia:https://ncbi.nlm.nih.gov/pmc/articles/PMC2492604/
https://ncbi.nlm.nih.gov/pubmed/18539781
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1104/pp.108.118919
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