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Surveillance programme for the control of foodborne infections and intoxications in Europe: the first 6 years' experience in Scotland, 1980-85
In 1979 WHO recommended the establishment of a surveillance programme in Europe for foodborne infections and intoxications that incorporated an early warning system for incidents affecting more than one country as well as a routine reporting system to record details of outbreaks of foodborne disease...
Uloženo v:
| Hlavní autoři: | , , , |
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| Médium: | Artigo |
| Jazyk: | Inglês |
| Vydáno: |
1988
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| Témata: | |
| On-line přístup: | https://ncbi.nlm.nih.gov/pmc/articles/PMC2491175/ https://ncbi.nlm.nih.gov/pubmed/3262447 |
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