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Microcalorimetric Determination of the Affinity of Saccharomyces cerevisiae for Some Carbohydrate Growth Substrates

A microcalorimetric method using a Tian-Calvet apparatus was utilized for measuring the K(m) and V(max) of intact yeast cells for some carbohydrate substrates. These values were obtained for fructose, galactose, and maltose. The heats of ethanolic fermentations were also directly determined, and the...

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Bibliographic Details
Published in:J Bacteriol
Main Authors: Murgier, M., Belaich, J. P.
Format: Artigo
Language:Inglês
Published: American Society for Microbiology (ASM) 1971
Subjects:
Online Access:https://ncbi.nlm.nih.govhttps://pmc.ncbi.nlm.nih.gov/articles/PMC248425/
https://ncbi.nlm.nih.govhttps://pubmed.ncbi.nlm.nih.gov/5541534/
https://ncbi.nlm.nih.govhttps://doi.org/10.1128/jb.105.2.573-579.1971
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