Catabolism of Fructose and Mannitol in Clostridium thermocellum: Presence of Phosphoenolpyruvate: Fructose Phosphotransferase, Fructose l-Phosphate Kinase, Phosphoenolpyruvate: Mannitol Phosphotransferase, and Mannitol l-Phosphate Dehydrogenase in Cell Extracts

Fructose and mannitol are fermented by Clostridium thermocellum in a medium containing salts and 0.5% yeast extract. The initial reaction in the catabolism of fructose was found to be the formation of fructose l-phosphate by phosphoenolpyruvate (PEP):fructose phosphotransferase which resembles the K...

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Bibliographische Detailangaben
Veröffentlicht in:J Bacteriol
Hauptverfasser: Patni, N. J., Alexander, James K.
Format: Artigo
Sprache:Inglês
Veröffentlicht: American Society for Microbiology (ASM) 1971
Schlagworte:
Physiology and Metabolism
Online Zugang:https://ncbi.nlm.nih.govhttps://pmc.ncbi.nlm.nih.gov/articles/PMC248345/
https://ncbi.nlm.nih.govhttps://pubmed.ncbi.nlm.nih.gov/5541009/
https://ncbi.nlm.nih.govhttps://doi.org/10.1128/jb.105.1.226-231.1971
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