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Purification and Properties of Streptococcal Competence Factor Isolated from Chemically Defined Medium

A procedure for the isolation and purification of competence factor produced in a defined medium by group H streptococci, strain Challis-6, is presented. Partial characterization and chemical analysis of the product are described. The procedure yields competence factor of high purity, as shown by ho...

詳細記述

保存先:
書誌詳細
主要な著者: Leonard, C. Gomez, Cole, Roger M.
フォーマット: Artigo
言語:Inglês
出版事項: 1972
主題:
オンライン・アクセス:https://ncbi.nlm.nih.gov/pmc/articles/PMC247408/
https://ncbi.nlm.nih.gov/pubmed/5018023
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