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Control of Fatty Acid Synthesis in Bacteria
When glycerol-requiring auxotrophs of Bacillus subtilis are deprived of glycerol, the synthesis of fatty acids continues at an apparent rate of 20 to 50% that of supplemented cultures. The newly synthesized fatty acids are not incorporated into phospholipid and accumulate as free fatty acids. These...
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| Formato: | Artigo |
| Idioma: | Inglês |
| Publicado: |
1972
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| Acceso en liña: | https://ncbi.nlm.nih.gov/pmc/articles/PMC247383/ https://ncbi.nlm.nih.gov/pubmed/4622908 |
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