Effect of Membrane Lipid Composition on the Allosteric Inhibition by Sodium of the (Ca(2+))-Adenosine Triphosphatase from Escherichia coli
The allosteric inhibition by sodium of the (Ca(2+))-adenosine triphosphatase (EC 3.6.1.3) from Escherichia coli was found to be dependent on the lipid composition of the cell membrane.
Wedi'i Gadw mewn:
| Cyhoeddwyd yn: | J Bacteriol |
|---|---|
| Prif Awduron: | , , |
| Fformat: | Artigo |
| Iaith: | Inglês |
| Cyhoeddwyd: |
American Society for Microbiology (ASM)
1972
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| Pynciau: | |
| Mynediad Ar-lein: | https://ncbi.nlm.nih.govhttps://pmc.ncbi.nlm.nih.gov/articles/PMC247308/ https://ncbi.nlm.nih.govhttps://pubmed.ncbi.nlm.nih.gov/4257982/ https://ncbi.nlm.nih.govhttps://doi.org/10.1128/jb.109.1.471-473.1972 |
| Tagiau: |
Dim Tagiau, Byddwch y cyntaf i dagio'r cofnod hwn!
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