Deoxyribonucleic Acid Degradation and the Lethal Effect by Myxin in Escherichia coli
Exposure of Escherichia coli 15T(−) cells to the antibiotic myxin results in the inhibition of deoxyribonucleic acid (DNA) biosynthesis, degradation of intracellular DNA, and death of the cells. Each of these effects was markedly enhanced when protein synthesis was simultaneously inhibited by chlora...
שמור ב:
| הוצא לאור ב: | J Bacteriol |
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| Principais autores: | , |
| פורמט: | Artigo |
| שפה: | Inglês |
| יצא לאור: |
American Society for Microbiology (ASM)
1972
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| נושאים: | |
| גישה מקוונת: | https://ncbi.nlm.nih.govhttps://pmc.ncbi.nlm.nih.gov/articles/PMC247274/ https://ncbi.nlm.nih.govhttps://pubmed.ncbi.nlm.nih.gov/4550666/ https://ncbi.nlm.nih.govhttps://doi.org/10.1128/jb.109.1.250-261.1972 |
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