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Ureidosuccinic Acid Uptake in Yeast and Some Aspects of Its Regulation

Ureidosuccinic acid (USA) is an intermediary product in pyrimidine biosynthesis. When proline was the sole nitrogen source, USA uptake occurred; however, when ammonium sulfate or glutamic acid was the nitrogen source, uptake was inhibited. Thus, a ura2 strain which does not synthesize USA would not...

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Bibliográfalaš dieđut
Publikašuvnnas:J Bacteriol
Váldodahkkit: Drillien, Robert, Lacroute, François
Materiálatiipa: Artigo
Giella:Inglês
Almmustuhtton: American Society for Microbiology (ASM) 1972
Fáttát:
Liŋkkat:https://ncbi.nlm.nih.govhttps://pmc.ncbi.nlm.nih.gov/articles/PMC247268/
https://ncbi.nlm.nih.govhttps://pubmed.ncbi.nlm.nih.gov/4550662/
https://ncbi.nlm.nih.govhttps://doi.org/10.1128/jb.109.1.203-208.1972
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