Escherichia coli Tryptophanase in the Enteric Environment
The activity of the enzyme tryptophanase in the enteric environment was investigated to elucidate the significance of the enzyme in the metabolism of Escherichia coli. The tryptophanase activity, tryptophan content, and indole concentration as well as the numbers of E. coli were determined in the in...
שמור ב:
| הוצא לאור ב: | J Bacteriol |
|---|---|
| Principais autores: | , |
| פורמט: | Artigo |
| שפה: | Inglês |
| יצא לאור: |
American Society for Microbiology (ASM)
1972
|
| נושאים: | |
| גישה מקוונת: | https://ncbi.nlm.nih.govhttps://pmc.ncbi.nlm.nih.gov/articles/PMC247253/ https://ncbi.nlm.nih.govhttps://pubmed.ncbi.nlm.nih.gov/4550677/ https://ncbi.nlm.nih.govhttps://doi.org/10.1128/jb.109.1.74-80.1972 |
| תגים: |
אין תגיות, היה/י הראשונ/ה לתייג את הרשומה!
|