Influence of Metal Ions on the Formation of Mycobactin and Salicylic Acid in Mycobacterium smegmatis Grown in Static Culture
Mycobacterium smegmatis was grown on trace-metal-free medium in static culture. Throughout the growth phase, the concentration of mycobactin increased continuously, reaching a maximum of about 30 to 40 μg of mycobactin/mg of cell dry weight after 6 days; the concentration of salicylic acid remained...
Guardat en:
| Publicat a: | J Bacteriol |
|---|---|
| Autors principals: | , |
| Format: | Artigo |
| Idioma: | Inglês |
| Publicat: |
American Society for Microbiology (ASM)
1971
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| Matèries: | |
| Accés en línia: | https://ncbi.nlm.nih.govhttps://pmc.ncbi.nlm.nih.gov/articles/PMC247068/ https://ncbi.nlm.nih.govhttps://pubmed.ncbi.nlm.nih.gov/4941561/ https://ncbi.nlm.nih.govhttps://doi.org/10.1128/jb.108.1.314-319.1971 |
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