Effects of Coumarin, Thiopurines, and Pyronin Y on Amplification of Phleomycin-Induced Death and Deoxyribonucleic Acid Breakdown in Escherichia coli

Phleomycin (≤2 μg/ml) induces neither deoxyribonucleic acid (DNA) breakdown nor cell death in stationary-phase Escherichia coli B cells, but the addition of 8 mm caffeine immediately initiates these changes in the same way as increasing the phleomycin concentration 10-fold. This phenomenon is termed...

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Hlavní autoři: Grigg, G. W., Edwards, Merilyn J., Brown, D. J.
Médium: Artigo
Jazyk:Inglês
Vydáno: 1971
Témata:
Genetics and Molecular Biology
On-line přístup:https://ncbi.nlm.nih.gov/pmc/articles/PMC246977/
https://ncbi.nlm.nih.gov/pubmed/4937777
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