Role for Free Isoleucine or Glycyl-Leucine in the Repression of Threonine Deaminase in Escherichia coli
In Escherichia coli, the three branched-chain amino acid activating enzymes appear to be essential for multivalent repression of the isoleucine- and valine-forming enzymes. The results of experiments with a mutant, strain CU18, having an altered threonine deaminase, indicate that free isoleucine and...
Збережено в:
| Опубліковано в:: | J Bacteriol |
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| Автори: | , |
| Формат: | Artigo |
| Мова: | Inglês |
| Опубліковано: |
American Society for Microbiology (ASM)
1974
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| Предмети: | |
| Онлайн доступ: | https://ncbi.nlm.nih.govhttps://pmc.ncbi.nlm.nih.gov/articles/PMC246521/ https://ncbi.nlm.nih.govhttps://pubmed.ncbi.nlm.nih.gov/4587610/ https://ncbi.nlm.nih.govhttps://doi.org/10.1128/jb.117.1.29-39.1974 |
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