Respiratory Development in Saccharomyces cerevisiae Grown at Controlled Oxygen Tension

Saccharomyces cerevisiae was grown in batch culture over a wide range of oxygen concentrations, varying from the anaerobic condition to a maximal dissolved oxygen concentration of 3.5 μM. The development of cells was assayed by measuring amounts of the aerobic cytochromes aa(3), b, c, and c(1), the...

ver descrição completa

Detalhes bibliográficos

Publicado no:	J Bacteriol
Principais autores:	Rogers, P. J., Stewart, P. R.
Formato:	Artigo
Idioma:	Inglês
Publicado em:	American Society for Microbiology (ASM) 1973
Assuntos:	Physiology and Metabolism
Acesso em linha:	https://ncbi.nlm.nih.govhttps://pmc.ncbi.nlm.nih.gov/articles/PMC246217/ https://ncbi.nlm.nih.govhttps://pubmed.ncbi.nlm.nih.gov/4352179/ https://ncbi.nlm.nih.govhttps://doi.org/10.1128/jb.115.1.88-97.1973
Tags:	Adicionar Tag Sem tags, seja o primeiro a adicionar uma tag!