Aromatic amino acid transport in Yersinia pestis.
The uptake and concentration of aromatic amino acids by Yersinia pestis TJW was investigated using endogenously metabolizing cells. Transport activity did not depend on either protein synthesis or exogenously added energy sources such as glucose. Aromatic amino acids remained as the free, unaltered...
שמור ב:
| הוצא לאור ב: | J Bacteriol |
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| Principais autores: | , |
| פורמט: | Artigo |
| שפה: | Inglês |
| יצא לאור: |
American Society for Microbiology (ASM)
1975
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| נושאים: | |
| גישה מקוונת: | https://ncbi.nlm.nih.govhttps://pmc.ncbi.nlm.nih.gov/articles/PMC246158/ https://ncbi.nlm.nih.govhttps://pubmed.ncbi.nlm.nih.gov/238939/ https://ncbi.nlm.nih.govhttps://doi.org/10.1128/jb.122.3.1045-1052.1975 |
| תגים: |
אין תגיות, היה/י הראשונ/ה לתייג את הרשומה!
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