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Regulation of the L-lactase dehydrogenase from Lactobacillus casei by fructose-1,6-diphosphate and metal ions.

The lactate dehydrogenase of Lactobacillus casei, like that of streptococci, requires fructose-1,6-diphosphate (FDP) for activity. The L. casei enzyme has a much more acidic pH optimum (pH 5.5) than the streptococcal lactate dehydrogenases. This is apparently due to a marked decrease in the affinity...

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Furkejuvvon:
Bibliográfalaš dieđut
Publikašuvnnas:J Bacteriol
Váldodahkkit: Holland, R, Pritchard, G G
Materiálatiipa: Artigo
Giella:Inglês
Almmustuhtton: American Society for Microbiology (ASM) 1975
Fáttát:
Liŋkkat:https://ncbi.nlm.nih.govhttps://pmc.ncbi.nlm.nih.gov/articles/PMC246003/
https://ncbi.nlm.nih.govhttps://pubmed.ncbi.nlm.nih.gov/234946/
https://ncbi.nlm.nih.govhttps://doi.org/10.1128/jb.121.3.777-784.1975
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