Regulation of the L-lactase dehydrogenase from Lactobacillus casei by fructose-1,6-diphosphate and metal ions.
The lactate dehydrogenase of Lactobacillus casei, like that of streptococci, requires fructose-1,6-diphosphate (FDP) for activity. The L. casei enzyme has a much more acidic pH optimum (pH 5.5) than the streptococcal lactate dehydrogenases. This is apparently due to a marked decrease in the affinity...
Furkejuvvon:
| Publikašuvnnas: | J Bacteriol |
|---|---|
| Váldodahkkit: | , |
| Materiálatiipa: | Artigo |
| Giella: | Inglês |
| Almmustuhtton: |
American Society for Microbiology (ASM)
1975
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| Fáttát: | |
| Liŋkkat: | https://ncbi.nlm.nih.govhttps://pmc.ncbi.nlm.nih.gov/articles/PMC246003/ https://ncbi.nlm.nih.govhttps://pubmed.ncbi.nlm.nih.gov/234946/ https://ncbi.nlm.nih.govhttps://doi.org/10.1128/jb.121.3.777-784.1975 |
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