Presence of Amino Acid Dehydrogenases and Transaminases in Myxococcus xanthus During Vegetative Growth and Myxospore Formation

The following enzymatic activities were demonstrated in Myxococcus xanthus during growth and myxospore formation: l-alanine dehydrogenase (EC 1.4.1.1), l-glutamic acid dehydrogenase (EC 1.4.1.2), glycine dehydrogenase (EC 1.4.1.5), l-glutamic glyoxylate aminotransferase (EC 2.6.1.4), and l-alanine g...

Полное описание

Библиографические подробности

Опубликовано в::	J Bacteriol
Главные авторы:	Kottel, Randall H., Orlowski, Michael, White, David, Grutsch, James
Формат:	Artigo
Язык:	Inglês
Опубликовано:	American Society for Microbiology (ASM) 1974
Предметы:	Enzymology
Online-ссылка:	https://ncbi.nlm.nih.govhttps://pmc.ncbi.nlm.nih.gov/articles/PMC245657/ https://ncbi.nlm.nih.govhttps://pubmed.ncbi.nlm.nih.gov/4212265/ https://ncbi.nlm.nih.govhttps://doi.org/10.1128/jb.119.2.650-651.1974
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