Network formation of lipid membranes: Triggering structural transitions by chain melting

Phospholipids when dispersed in excess water generally form vesicular membrane structures. Cryo-transmission and freeze-fracture electron microscopy are combined here with calorimetry and viscometry to demonstrate the reversible conversion of phosphatidylglycerol aqueous vesicle suspensions to a thr...

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Detaylı Bibliyografya
Asıl Yazarlar: Schneider, Matthias F., Marsh, Derek, Jahn, Wolfgang, Kloesgen, Beate, Heimburg, Thomas
Materyal Türü: Artigo
Dil:Inglês
Baskı/Yayın Bilgisi: The National Academy of Sciences 1999
Konular:
Biological Sciences
Online Erişim:https://ncbi.nlm.nih.gov/pmc/articles/PMC24433/
https://ncbi.nlm.nih.gov/pubmed/10588702
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