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Transformation of Streptococcus lactis Protoplasts by Plasmid DNA

Polyethylene glycol-treated protoplasts prepared from Streptococcus lactis LM3302, a lactose-negative (Lac(−)) derivative of S. lactis ML3, were transformed to lactose-fermenting ability by a transductionally shortened plasmid (pLM2103) coding for lactose utilization. IMAGES:

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Publicado no:Appl Environ Microbiol
Principais autores: Kondo, Jeffery K., McKay, Larry L.
Formato: Artigo
Idioma:Inglês
Publicado em: American Society for Microbiology (ASM) 1982
Assuntos:
Food Microbiology and Toxicology
Acesso em linha:https://ncbi.nlm.nih.govhttps://pmc.ncbi.nlm.nih.gov/articles/PMC244210/
https://ncbi.nlm.nih.govhttps://pubmed.ncbi.nlm.nih.gov/16346019/
https://ncbi.nlm.nih.govhttps://doi.org/10.1128/aem.43.5.1213-1215.1982
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