Syntrophic Association by Cocultures of the Methanol- and CO(2)-H(2)-Utilizing Species Eubacterium limosum and Pectin-Fermenting Lachnospira multiparus During Growth in a Pectin Medium

Lachnospira multiparus grew very well in an anaerobic 0.2% pectin medium, whereas Eubacterium limosum, which utilizes methanol, H(2)-CO(2), and lactate, did not. Cocultures of the two species grew at a somewhat more rapid growth rate than did L. multiparus alone and almost doubled the amount of grow...

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Detalhes bibliográficos

Publicado no:	Appl Environ Microbiol
Principais autores:	Rode, L. M., Genthner, B. R. Sharak, Bryant, M. P.
Formato:	Artigo
Idioma:	Inglês
Publicado em:	American Society for Microbiology (ASM) 1981
Assuntos:	General Microbial Ecology
Acesso em linha:	https://ncbi.nlm.nih.govhttps://pmc.ncbi.nlm.nih.gov/articles/PMC243954/ https://ncbi.nlm.nih.govhttps://pubmed.ncbi.nlm.nih.gov/16345811/ https://ncbi.nlm.nih.govhttps://doi.org/10.1128/aem.42.1.20-22.1981
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