Maceration of Clover and Grass Leaves by Lachnospira multiparus
A strain of Lachnospira multiparus, a pectin-hydrolyzing bacterium from the rumen, was incubated in nutrient media in the presence of surface-disinfected clover leaflets. When the culture flasks containing the leaflets together with Lachnospira were shaken after overnight incubation, extensive macer...
Gespeichert in:
| Veröffentlicht in: | Appl Environ Microbiol |
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| Hauptverfasser: | , , |
| Format: | Artigo |
| Sprache: | Inglês |
| Veröffentlicht: |
American Society for Microbiology (ASM)
1979
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| Schlagworte: | |
| Online-Zugang: | https://ncbi.nlm.nih.govhttps://pmc.ncbi.nlm.nih.gov/articles/PMC243566/ https://ncbi.nlm.nih.govhttps://pubmed.ncbi.nlm.nih.gov/16345448/ https://ncbi.nlm.nih.govhttps://doi.org/10.1128/aem.38.4.723-729.1979 |
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