Purification and Some Properties of an Extracellular Amylase from a Moderate Halophile, Micrococcus halobius

A moderate halophile, Micrococcus halobius ATCC 21727, produced an extracellular dextrinogenic amylase when cultivated in media containing 1 to 3 M NaCl. The amylase was purified from the culture filtrate to an electrophoretically homogenous state by glycogen-complex formation, diethylaminoethyl-cel...

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Библиографические подробности

Опубликовано в::	Appl Environ Microbiol
Главные авторы:	Onishi, Hiroshi, Sonoda, Koji
Формат:	Artigo
Язык:	Inglês
Опубликовано:	American Society for Microbiology (ASM) 1979
Предметы:	Metabolism, Growth, and Industrial Microbiology
Online-ссылка:	https://ncbi.nlm.nih.govhttps://pmc.ncbi.nlm.nih.gov/articles/PMC243549/ https://ncbi.nlm.nih.govhttps://pubmed.ncbi.nlm.nih.gov/16345444/ https://ncbi.nlm.nih.govhttps://doi.org/10.1128/aem.38.4.616-620.1979
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