Human enteroviruses in oysters and their overlying waters.
The presence of enteroviruses in oysters and oyster-harvesting waters of the Texas Gulf coast was monitored over a period of 10 months. Viruses were detected in water and oyster samples obtained from areas both open and closed to shellfish harvesting. Viruses were detected periodically in waters tha...
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| Veröffentlicht in: | Appl Environ Microbiol |
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| Hauptverfasser: | , , |
| Format: | Artigo |
| Sprache: | Inglês |
| Veröffentlicht: |
American Society for Microbiology (ASM)
1979
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| Schlagworte: | |
| Online-Zugang: | https://ncbi.nlm.nih.govhttps://pmc.ncbi.nlm.nih.gov/articles/PMC243257/ https://ncbi.nlm.nih.govhttps://pubmed.ncbi.nlm.nih.gov/222210/ https://ncbi.nlm.nih.govhttps://doi.org/10.1128/aem.37.3.572-581.1979 |
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