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Bacteriocin production by Clostridium acetobutylicum in an industrial fermentation process.

High titers of a noninducible bacteriocin were produced by Clostridium acetobutylicum in a molasses fermentation medium used for the industrial production of solvents. Release of the bacteriocin towards the end of the exponential growth phase was accompanied by lysis of the culture and inhibition of...

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Sonraí Bibleagrafaíochta
Main Authors: Barber, J M, Robb, F T, Webster, J R, Woods, D R
Formáid: Artigo
Teanga:Inglês
Foilsithe: 1979
Ábhair:
Rochtain Ar Líne:https://ncbi.nlm.nih.gov/pmc/articles/PMC243234/
https://ncbi.nlm.nih.gov/pubmed/36841
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