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Utilization of Non-Sugar Sources for Vitamin B(12) Production
Assimilation of non-sugar carbon sources for vitamin B(12) production was studied.
Bewaard in:
| Hoofdauteurs: | , , , |
|---|---|
| Formaat: | Artigo |
| Taal: | Inglês |
| Gepubliceerd in: |
1978
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| Onderwerpen: | |
| Online toegang: | https://ncbi.nlm.nih.gov/pmc/articles/PMC242962/ https://ncbi.nlm.nih.gov/pubmed/655712 |
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